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Recipe Snap Competition

Rodney Dunn’s chicken soup, by Allie WebbThe Lantern team show they’re not just all talk by cooking up a storm from their favourite Lantern cookbooks. OK, the end results may not look exactly like the...

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Welcome!

Lantern carving artwork by Melbourne artist Nicholas Jones– Photo by Jason BuschWelcome to the Lantern blog, where we’ll be posting stories and highlights from the beautiful world of illustrated...

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Slow-cooked Zucchini

Until my last trip to Italy I would never have eaten zucchini unless it was small and only just cooked. The moment of change came at a restaurant in Rome when I was served a dish of zucchini and beans...

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Tomato-infused mussel soup

Richly flavoured with a just hint of citrus, the secret ingredient in this robust soup is the briny seawater that infuses the tomato as the mussels open.MethodHeat the olive oil in a large heavy-based...

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Meredith Gaston Gallery Exhibit 28/11/13

Gallery exhibition with Meredith Gaston, author of 101 Moments of Joy & InspirationTo coincide with the release of Meredith’s latest book, ‘101 Moments of Joy and Inspiration,’ you are invited to...

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Literary Dinner Carla Coulson 10/12/13

Literary dinner with Carla Coulson, author of Naples: A Way of LoveCelebrate the latest book by with photographer Carla Coulson, who along with writer Lisa Clifford in their latest book taken you on a...

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Styling Inspiration Megan Morton 22/3/14

Styling Inspiration workshop with Megan Morton, author of Things I LoveFind your own style in this clever workshop with Megan, that will go beyond just inspirational images and show you how to turn...

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MSelling and Styling Megan Morton 9/2/14

Selling and styling workshop with Megan Morton, author of Things I LoveSelling your property? Let talented stylist Megan share some of her ingenious styling concepts and insights to solve the practical...

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Science of styling workshop

with Megan Morton, author of Things I LoveWhat is the key to styling? Can we learn it? Living and breathing all matters of the home, Megan has a knack for creating beautiful rooms that make people...

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Dominique Rizzo food tour

Food tour with Dominique Rizzo, author of My Taste of SicilyOver 16 days, journey to Eastern Sicily and some of the most beautiful historical provinces, including the islands of the Aeolian, with...

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Postcard from Claire Lloyd in Greece

I love wandering through the village in my home of Greece. No matter what the season, there is always something fabulous to photograph. I pass George’s workshop pretty much every day and can't resist...

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Sweet Summer

Mamma's lemon mousse by Silvia Colloca – Photo by Chris ChenThis week’s Lantern recipe is a delicious lemon mousse from Silvia Colloca who fondly remembers this dessert from her childhood. Young or...

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Edible Garden Design Behind the scenes

Photo by Jason BuschJamie at his new home in Avalon. - Photo by Jason BuschAt Lantern, one of the greatest joys in designing a book is being able to collaborate with our talented authors.Our designer...

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Collette Dinnigan talk & book signing

Author talk & book signing with Collette Dinnigan, author of Obsessive CreativeCollette Dinnigan is Australia's most internationally recognised designer, renowned for her beautiful feminine...

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Indira Naidoo kitchen garden talk

Kitchen Garden talk with Indira Naidoo, author of The Edible BalconyIndira will share her garden wisdom, along with other guest speaks at the Woollahra Village Weekend. Discussing ways to grow from...

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Watermelon Bliss

Watermelon salad with pistachios, basil and vincotto by Simon Bryant – Photo by Alan BensonDress up your salads this summer with Simon Bryant’s Watermelon Salad with Pistachios, Basil and Vincotto. A...

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Lasagne

In this traditional lasagne recipe, the bolognese is made with milk and tomato paste instead of tomatoes, which gives an amazing richness to the sauce. I usually make my own pasta sheets for lasagne,...

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Tobie's traditional lasagne

Tobie Puttock's traditional lasagne - photo by Guy LavoipierreThis week at Lantern we released VideoCook, an exciting collaboration with Melbourne chef Tobie Puttock. There are three ebooks in the...

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VideoCook with Tobie Puttock: ten old-school dessert recipes

Made for iPadTobie PuttockBuy link: https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewRoom?cc=au&fcId=739252044&id=29360&mt=11Date Published: Monday, December 2, 2013

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VideoCook with Tobie Puttock: ten classic pasta recipes

Made for iPadTobie PuttockBuy link: https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewRoom?cc=au&fcId=739252044&id=29360&mt=11Date Published: Monday, December 2, 2013

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