Heirloom Bellota

Tuck into a sumptuous three-course feast including seasonal heirloom vegetables matched with fine wine at award-winning bar and restaurant Bellota. Leading Australian garden designers and experts Simon Rickard and Michael McCoy will lead us on an enchanting evening talking heirloom vegetables, plant selection and garden design. They also will share some images and stories of their exciting travels visiting some of the finest gardens around the world, and look at what we can learn from them. Tickets $100, bookings essential.
Contact http://www.trybooking.com/Booking/BookingEventSummary.aspx?eid=104875
P 03 5427 4711